WHOLE CAKES
- Peach Melba Cake 300gm/500gm/1kg $50/$70/$120
Layers of Almond Sponge, Vanilla Namalaka, Peach Compote, Peach Mousse, Peach & Raspberry Whipped Ganache, Crunchy Almond & Raspberry.
- Black Sesame, Pear William & Yuzu Tart 6 Inch/ 8 Inch $50/$70
Black Sesame Sweet Crust, Sesame Sponge, Pear William Compote in Vanilla & Yuzu Whipped Ganache
- Classic Black Forest 300gm/500gm/1kg $42/$62/$102
Multiple Layers Of Chocolate Sponge Cake, Cherries.It is Frosted With Whipped Cream & Covered With Chocolate Shavings & Cherries
- Hazelnut Pleasure Cake 300gm/500gm/1kg $47/$67/$107
Atout's Signature Cake Since 2018! Layers Of Hazelnut Sponge, Crispy Praline, Milk Chocolate Ganache & Mousse ,Tempered Milk Chocolate Sheets
- Almafi Lemon Meringue Tart 6 Inch/ 8 Inch $50/$70
Sweet Crust Pastry, Candied Lemon, Amalfi Lemon Cream & Meringue
- World Champion Chocolate St Honore Cake 800gm $80
The dessert that won "THE BEST DESSERT" in the 2021 World Catering Cup! A dark chocolate creamy center that rest on a crunchy hazelnut sable, covered with characteristics Dulcey mousse. Paired with chocolate choux puff, cocoa infused cream and served on a crispy chocolate puff pastry.

Cashless Restaurant. We Accept Only Credit/Debit Cards & Nets.
All prices are subject to 10% Service Charge and 8% GST